If you want a skillet that lives in rarified air, this would be one of them. Griswold made Erie skillets are the earliest versions of the brand, made in the late 1880‘s only until about 1905. This is the SECOND series made by Griswold in the 1890‘s and the LARGEST size you can buy. Early makers made their skillets by hand, and the very first Erie skillets are coveted for that quality. This one has a makers mark of "A" at the 6 O'Clock position. These skillets are the lightest we‘ve held, and are a pleasure to work with.

When we are asked about the best you can buy, we usually recommend Erie for the elegance, lightweight endurance and overall simplicity. HIGHLY recommended!

- DISCLAIMER: We have prepared this piece to be ready to use or displayed in a collection. All pieces are vintage and therefore are not in perfect condition. Please use the photos as description. History of use means these pieces will have small marks and inconsistencies which we feel give them special charm. All items are sold as is and we have done our best to present them as such. Please review all pictures and ask for further clarification if needed. Thank you! - CastandClaraBell
Note: It does NOT sit flat. It spins when prompted so glass or induction will be tough to work with. Best for gas and electric coil. We used it after first seasoning to test it out and it performed beautifully.