“Restored to perfection. This is my new daily pan.”
Meredith
Restoration quality · ready to cookThis is one that‘s a favorite of ours. This early 1900‘s No. 10, 11 Cup Griswold early series Muffin Pop-Over Pan has been stripped naturally and cleaned through electrolysis before being seasoned three times. Its open cup design makes it ideal for baking due to better air circulation while in the oven. Perfect for cornbread, cupcakes and wellingtons, Griswold made a superior pan for you to enjoy!
- DISCLAIMER: We have prepared this piece to be ready to use or displayed in a collection. All pieces are vintage and therefore are not in perfect condition. Please use the photos as description. History of use means these pieces will have small marks and inconsistencies which we feel give them special charm. All items are sold as is and we have done our best to present them as such. Please review all pictures and ask for further clarification if needed. Thank you! - CastandClaraBell
An exact type and size match is unavailable for this piece.
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One of the most common questions we get is: What size skillet should I buy? Whether you're frying an egg or searing a full roast, choosing the right size is key to a great cooking experience.
Note: These sizes are general estimates and can vary by brand. For exact dimensions, always check the product photos and description on each listing.
Still not sure which one’s right for you? Reach out anytime. We love helping folks find the perfect piece. Or dive deeper by reading more on our Cast & Clara Bell Blog.
VERIFIED CUSTOMER PROOF
“Exactly as described and perfectly prepared for use.”
John
“Restored to perfection. This is my new daily pan.”
Meredith
Restoration quality · ready to cook